We came home with two of these...
...a closeup for you. Aren't they pretty? It's hard not to feel warm and happy when looking at strawberries...
...and the next morning I made jam.
(I used 25% whole wheat flour)
...and, of course, some butter
When Jesh and I were young, we had a summer job picking strawberries. We weren't picking berries in March, of course--in chilly Michigan, the berries didn't ripen until school was out. We worked every morning from eight to noon, and earned 25 cents per quart picked--enough to make an eleven- or twelve-year old feel pretty well off. :)
Wow! Strawberries in March is pretty early. Definitely doesn't happen over here - although I planted strawberries with my class in a planter on the windowsill and we've got some flowers out already so hopefully won't be too long before the kids get their first taste :-)
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